Picture me, just back from an endless day at the restaurant, stomach rumbling. The quest for delicious food that's both quick and easy begins. Come along as we explore the art of crafting extraordinary meals right in your own kitchen.

In an endless sea of food commercials, restaurants, cookbooks and foodie influencers, we all face the dreaded question “whats for dinner” as we stare aimlessly into our pantry; our minds go blank; we cannot fathom creating anything with the items we already have. Now, wife of the chef, Jennifer, she can make anything our of nothing and make it look like we were dining at our favorite restaurant. Sadly; although I am a classically trained professional chef, I cannot. I had programed myself to need a recipe, a list, a trip to the store, the right pans, utensils and so on…

If you are like me, then lets figure our “whats for dinner” together.